Bite Me

buche

About a year ago, we had a peek at some of Paris-based pastry chef Tal Spiegel’s tantalizing photos of dazzling baked delights. Since I acutely needed a break from the non-stop depressing news cycle, I decided to catch-up on Chef Spiegel’s culinary Instagram account. His Desserted in Paris project continues to showcase mouthwatering pastries from Parisian  patisseries. I know that I had the chocolate piece of paradise below on my last visit to Paris, but I don’t remember where.

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This entry was posted in Art, Europe, Photography, Restaurants and tagged , , , , . Bookmark the permalink.

5 Responses to Bite Me

  1. Robert says:

    Enticing pastries but surely they have followers from people addicted to shoes. Or worse both, shoes and cake 🙂

  2. The shoes are amazing too!

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