I would like to think of myself as a semi-pro coffee roaster, but I know that’s just the beans talking. My roasting is limited to small batches for  family and friends. And my roaster only has the capacity to do 300 grams per roast. Still, it keeps me off the streets and out of trouble.

If you, or someone that you love, is a coffee drinker, check-out this story at the always educational site Visual Capitalist : 

Ranked: The Countries That Grow the World’s Coffee